HONEYSUCKLE KEFIR: Our first seasonal of the year goes on tap Thursday (May 25)! Our Honeysuckle Kefir brings back childhood memories of growing up in the South and tasting…
HONEYSUCKLE KEFIR: Our first seasonal of the year goes on tap Thursday (May 25)! Our Honeysuckle Kefir brings back childhood memories of growing up in the South and tasting…
COCONUT KEFIR: Surprise! We made more Golden Milk and added some new flavors of our popular coconut milk kefir: Chocolate and Plain! These dairy-free vegan yogurts are made with…
GOLDEN MILK: Our new Golden Milk coconut milk kefir is a delightful cloud of all organic turmeric, ginger, cinnamon, and agave in fermented coconut milk. It’s a probiotic, dairy-free,…
PUMPKIN PIE: Y’all, we milked all the pumpkins for the week and are now fully stocked with our latest Fall treat! Our Pumpkin Pie Coconut Milk Kefirs are the…
COCONUT KEFIR: Y’all, check out our new 6oz coconut milk kefirs! These are made with the base for our popsicles and are sooooo yummy! This one is made with…
FALL FLAVOR: It’s been the kind of Summer that just won’t Fall already! Treat your weary spirit with a bubbly glass of our farm’s Fall seasonal Mulled Pear Kombucha….
BLACKBERRY KOMBUCHA: Our neighbors just started bringing some locally grown blackberries to the kitchen! Looks like it’s going to be a good year for them. That means this seasonal…
FALL FLAVOR: Two things go great with today’s cool & rainy weather – your favorite ugly sweater and our farm’s seasonal Mulled Pear Kombucha! This annual Tennessee favorite is…
BLACKBERRY SUMMER: Our farm’s seasonal taste of Summer is here! Half Hill Farm‘s Blackberry Kombucha is an annual favorite available while it lasts. This year was a good year for…
NEW FLAVOR: Our farm’s new seasonal Blood Orange kombucha is now on tap at Half Hill Farm at the The Arts Center of Cannon County in Woodbury, TN (1424…