BLACKBERRY KOMBUCHA: Our first official Summer Seasonal Blackberry Kombucha is now on tap! This annual favorite is made with locally grown cold-pressed blackberries kissed with honey in our probiotic…
BLACKBERRY KOMBUCHA: Our first official Summer Seasonal Blackberry Kombucha is now on tap! This annual favorite is made with locally grown cold-pressed blackberries kissed with honey in our probiotic…
LIMITED RELEASE: Get a taste of Summer in our new limited release Blueberry Juniper Sage – on tap for 64 oz growler fills! This probiotic kefir soda is made…
HONEYSUCKLE OMG: Y’all!!!!!!!! We cannot believe how many folks came yesterday for the Honeysuckle Kefir on tap! Thank you for all the love of this gut-healthy soda alternative, especially…
HONEYSUCKLE KEFIR: This ephemeral taste of Spring in now on tap! Get a growler of this annual favorite for the Memorial Day weekend exclusively at Wellness Emporium – Woodbury!…
FERMENTING VEGGIES: This small haul from the Murfreesboro Saturday Market got made into some tasty sauerkrauts we hope will be ready late next month. These are recipes with ginger…
HONEYSUCKLE KEFIR: Our first seasonal of the year goes on tap Thursday (May 25)! Our Honeysuckle Kefir brings back childhood memories of growing up in the South and tasting…
SEASONAL FLAVORS: Here is a quick look at our 2023 seasonal kombucha and kefir flavors release dates. All of our seasonal flavors are made when local harvests are at…
COCONUT KEFIR: Surprise! We made more Golden Milk and added some new flavors of our popular coconut milk kefir: Chocolate and Plain! These dairy-free vegan yogurts are made with…
GOLDEN MILK: Our new Golden Milk coconut milk kefir is a delightful cloud of all organic turmeric, ginger, cinnamon, and agave in fermented coconut milk. It’s a probiotic, dairy-free,…
MULLED PEAR: Y’all need to break out the ugly sweater because it’s time for Half Hill Farm’s seasonal Mulled Pear Kombucha! This annual favorite was our very first seasonal…