BLACKBERRY KOMBUCHA: Our first official Summer Seasonal Blackberry Kombucha is now on tap! This annual favorite is made with locally grown cold-pressed blackberries kissed with honey in our probiotic…
02 - Jul - 2025
- 110 West High Street Woodbury, TN 37190
- sales@halfhillfarm.com
- 615-469-7778
- Tue - Fri 10 am to 6 pm | Sat - Mon 10 am to 4 pm
- 110 West High Street Woodbury, TN 37190
- sales@halfhillfarm.com
- 615-469-7778
- Tue - Fri 10 am to 6 pm | Sat - Mon 10 am to 4 pm
01 - May - 2023
SEASONAL FLAVORS: Here is a quick look at our 2023 seasonal kombucha and kefir flavors release dates. All of our seasonal flavors are made when local harvests are at…
19 - Nov - 2022
MULLED PEAR: Y’all need to break out the ugly sweater because it’s time for Half Hill Farm’s seasonal Mulled Pear Kombucha! This annual favorite was our very first seasonal…
13 - Jan - 2022
NEW FLAVOR: We are so happy to introduce Half Hill Farm’s new Grapefruit Kombucha! This gut-healthy flavor replaces our Blood Orange with the same organic cardamom and clove spices….
13 - Nov - 2021
MULLED PEAR: Break out the ugly sweater because it’s time for Half Hill Farm’s seasonal Mulled Pear Kombucha! This annual Tennessee favorite is probiotic for good gut health and…
09 - Nov - 2021
FLAVOR VAULT: After 3 1/2 years on tap, it is time to say goodbye to one of Half Hill Farm’s first flavors of craft kombucha. We’re down to our…
07 - Oct - 2021
MUSCADINE KOMBUCHA: It’s that very special time of the year when the scuppernongs start coming off the vine, and that means making a seasonal batch of our annual Muscadine…
31 - Jul - 2021
WATERMELON BASIL: Our most popular Summer seasonal craft kefir soda is now on tap! Our Watermelon Basil Kefir means we’re at peak Summer flavor for sweet watermelons. This annual…
26 - Jul - 2021
Join our team of wellness advocates and the Rutherford County Chamber of Commerce for our official grand opening Thursday July 29 from 4-6pm! Click here for details and to…
07 - Jul - 2021
BLACKBERRY SUMMER: Look at the size of the blackberries coming in to the kitchen at Half Hill Farm. They are so big and juicy that they literally exploded all…
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